Sadly there are hardly any Mexican dishes cooked in the slow cooker so I decided to make chicken mole! Scoop the Doña Maria Mole paste into your blender. Add 3 cups of chicken broth. Blend and check for no clumps. Add your chicken into the slow cooker. Add potatoes Add Carrots Pour the mole sauce …
Ingredients 4 lbs chuck roast 1 (1 ounce) envelope ranch dressing mix 1 (1 1/4 ounce) envelope au jus mix 1⁄2 cup butter 4 -5 pepperoncini peppers fresh ground pepper, to taste Directions Brown the outside of the roast (You don’t need to brown meat before cooking it in a slow cooker, but there are …
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