One of the healthiest and yummiest breakfast/snacks ever!! High in protein and healthy fats. SO good for you! And delicious. Directions Remove the pit from an avocado. Scoop out a little more avocado to increase the size of the pit’s crater. Crack an egg into the crater. Sprinkle with Cayenne pepper (cheese too if you […]
Let me clear the air and say I think this should be called Italian Toast. The reason fors this is the key ingredient, Bauli Panettone. Made from the highest quality natural ingredients and with respect for ancient traditions, Bauli’s Il Panettone di Milano is a naturally leavened, oven-baked Italian cake filled with raisins and glazed
Panettone French Toast Read More »
Tunisian Jews are credited for bringing shakshuka to Israel, but it’s unclear where exactly the dish was first made. (Some say Tunisia, others say Libya.) These days, the egg dish is popular in a number of North African and Middle Eastern countries, including Algeria, Egypt, Iraq, Libya, and Morocco. It’s basically eggs poached in a
Spicy Shakshuka With Feta Cheese Read More »
Copyright © 2024 Sunshine Dawn
website developed by CP Communications
